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Hard Boiled Egg & Chicken Salad with Lemon Tahini Dressing

4/22/2019

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The abundance of dyed hard-boiled eggs around here is really quite ridiculous. We dyed Easter eggs on three separate occasions multiplied by three kids and I'm certain we have well exceeded 4 dozen hard-boiled eggs now! We are a hard-boiled egg loving family but there is no way we can eat that many before they go bad. Since I hate wasting food I wanted to come up with a new delicious way to eat them so I came up with this recipe just last week.

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    A Sweet & Tangy Gooseberry Champagne Cocktail
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